Home Health & Fitness Vegetable snacks, a few ideas for a Christmas dinner

Vegetable snacks, a few ideas for a Christmas dinner

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Vegetable snacks, a few ideas for a Christmas dinner

vegetable snacks they can be more or less easy to make depending on what you want to serve. The good news is that there are some dishes that are actually quite easy to make and therefore can be good menu choices even for those who don’t have a lot of experience in the kitchen. We offer three types of buns: two different types of buns and one type of pretzels. This is about snacks very appetizing, which can allow you to enrich your lunch menu Christmas perhaps in a surprisingly simple way: because you can impress even if you’re not a great cook.

Quick vegetable snacks

Among quick vegetable snacks be prepared, which we recommend taking into account to make a menu of Christmas dinner very attractive zucchini rolls. Fairly easy to prepare, one of their strengths is the fact that they can be made with a few readily available ingredients. Thus, the time required to make purchases, as well as to prepare, is really quite short. Among other things quick vegetable snacks understand that we offer to stand out, then eggplant rolls and smoked salmon: combine enveloping flavor notes with fresher ones. And again, to finish our brief journey among some of the appetizers that may be the protagonists of the Christmas dinner, we will mention pepper pretzels. An excellent recipe for those who want to serve a very appetizing appetizer to the table, which has a very short list of ingredients and a fairly short cooking time.

festive canapes in the form of Christmas trees from cucumbers and bell pepper stars on a blue background with two glasses of wine, close-up
Angelica MostovaGetty Images

Zucchini rolls

Recipe zucchini rolls stands out in the possible virtual list cold vegetable appetizers. This appetizer can also be considered, so to speak, an integral part of the list. baked vegetable snacks, since the slices of zucchini, which are used to make rolls, are cooked in the oven. Realize zucchini rolls it’s pretty fast and also very simple. As for the result, it is very tasty.

Ingredients for eight people

4 zucchini;
700 g cream cheese;
a few basil leaves;
extra virgin olive oil;
fine salt;
pepper

Clean and wash the zucchini. Then cut them lengthwise into thin slices. Arrange the zucchini slices on a lightly oiled baking sheet lined with parchment paper and drizzle with a little oil. At this point, put them in an oven preheated to 180 degrees for about ten minutes.

To prepare the filling, peel, wash and cut the basil leaves. Mix chopped basil leaves with melted cheese and mix with a pinch of salt and ground pepper. Place a small amount of filling on each slice of zucchini and roll up all the slices of zucchini. Leave the rolls to rest in the refrigerator.

Eggplant rolls and smoked salmon

The recipe is really super, super simple. If you want to devote yourself to preparing quick snacks of vegetables and fish, the following recipe might be a good idea to consider. Especially if you don’t have a lot of time to prepare the appetizer, as its implementation time is quite short.

Ingredients for eight people

500 g smoked salmon;
4 eggplants;
400 g of processed cheese;
Salt to taste;
extra virgin olive oil to taste

Peel, rinse and clean the eggplants. Cut them into slices and fry. After that, set the slices aside to cool. When they have cooled, put a layer of spreadable cheese on each slice. At this point, it’s time to place a slice of smoked salmon on top of each slice of eggplant over the cheese spread. Close the rolls and season them with a little salt and a dash of extra virgin olive oil.

Pretzels with pepper

At the end of our short review, completely devoted to vegetable snacks for Christmas dinner, we present the idea with puff pastry and peppers. Creation of the gods pepper pretzels that they are appetizing and delicious really easily. And the list of ingredients that are included in their composition is very short.

Ingredients

1 roll of puff pastry;
pickled peppers

Drain water from pickled peppers and set aside. Roll out puff pastry roll. Leaving a couple of centimeters free, distribute a few peppers, forming a strip. Fold the loose puff pastry over the peppers. Cut the puff pastry with a pizza wheel to separate the resulting strip from the rest of the puff pastry. Then cut again to get pretzels. Continue the same procedure until the puff pastry roll is finished. Arrange the pretzels on a baking sheet lined with parchment paper and bake them in a preheated oven at 180 degrees for about 10-12 minutes.

Source: Elle

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